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Citrus Herb Marinated Halibut

Name: Citrus Herb Marinated Halibut
Prep time: 5 min
Cook time: 12 min
Yield: 8
Cuisine: American,
Ingredients: 1 package McCormick® Grill Mates® Garlic Herb & Wine Marinade; 1/4 cup orange juice; 1/4 cup vegetable oil; 1 tbsp lemon juice; 2 pounds halibut fillets

This recipe is perfect for light summer grilling. Enjoy with crusty bread and a salad made with fresh baby greens and radishes.

5m

PREP TIME

12m

COOK TIME

198

CALORIES

5

INGREDIENTS

Ingredients
Instructions
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Ingredients 8 Servings

1 package McCormick® Grill Mates® Garlic, Herb & Wine Marinade Mix
1/4 cup orange juice
1/4 cup vegetable oil
1 tablespoon lemon juice
2 pounds halibut fillets

KEY PRODUCTS

INSTRUCTIONS

1 MIX beer, Mustard and honey in medium bowl; set aside.
2 HEAT large cast iron skillet on grill over medium heat 3 minutes. Melt butter in skillet. Add onions; cook 2 to 3 minutes or until softened and lightly browned. Add hot dogs to skillet and stir in beer mixture. Cook 10 minutes; stirring occasionally.
3 REMOVE hot dogs from skillet and place directly on grill; cook 2 to 3 minutes, basting with sauce from skillet. Meanwhile, toast rolls on grill, open-side down, about 30 seconds.
4 TO SERVE, place hot dogs on rolls. Top with onions and drizzle with additional Mustard and desired condiments, if desired.