Sautéed Market Vegetables with Poached Eggs, Pesto and Chipotle

Name: Sautéed Market Vegetables with Poached Eggs, Pesto and Chipotle
Prep time: 15 min
Cook time: 15 min
Yield: 2
Cuisine: American,
Ingredients: 1/4 cup fresh basil plus more for garnish; 1/4 cup fresh parsley; 2 chives finely chopped; 3 cloves garlic; 2 oz Parmesan cheese; 2 tbsps toasted pine nuts; 1/4 tsp chile pepper chipotle; 1/2 cup plus 2 tablespoons olive oil divided; 1 pound assorted fresh vegetables cut into bite-size pieces; Salt and Pepper to taste; 2 eggs; 1/4 cup toasted breadcrumbs

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Poached eggs over sautéed vegetables reach a new level of flavor with the addition of smoky McCormick® Chipotle Pepper. Add a drizzle of spicy avocado and pepita pesto (it’s crazy-good!) and you’ve got a satisfying meal for breakfast – or dinner....

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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