Ready to bake in just 12 easy minutes
12m
PREP TIME
25m
COOK TIME
9
INGREDIENTS
Servings: 6
Ingredients
- 1 1/2 pounds ground beef
- 1 (1 1/8 ounce) package taco seasoning mix
- 1/2 cup Water
- 1 (11 oz.) can whole kernel corn
- 1/2 cup Green peppers
- 1 (8 ounce) can tomato sauce
- 1 (8 1/2 ounce) box corn muffin mix
- 1 1/3 cups White Cheddar Crispy Fried Onions
- 1/2 cup shredded cheddar cheese
INSTRUCTIONS
- 1 HEAT oven to 400°F. In large skillet, brown ground beef; drain. Stir in taco seasoning, water, corn, green pepper and tomato sauce. Pour mixture into 2-quart baking dish.
- 2 PREPARE corn muffin mix according to package directions. Stir in 2/3 cup Crispy Fried Onions. Spoon corn muffin batter around edge of beef mixture. Bake, uncovered, 20 minutes or until corn bread is done.
- 3 TOP corn bread with cheese and remaining Onions. Bake 1 minute until Onions are golden.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
