A refreshing light Middle-Eastern salad that gets its flavors from McCormick Culinary® Guacamole And More Seasoning. Served with hummus, feta, olives and pita or toast points.
A refreshing light Middle-Eastern salad that gets its flavors from McCormick Culinary® Guacamole And More Seasoning. Served with hummus, feta, olives and pita or toast points.
Key products
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Item Code:
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Item Code:
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Instructions
Tabbouleh Salad
- In a heavy bottom pot, bring water to a boil. Add bulgur wheat and Seasoning Mix. Mix well, cover, and reduce heat to a light simmer for 8 -10 minutes, until most of the water is absorbed and wheat is tender. Cover and refrigerate for 3 hours or overnight.
- In a bowl, combine cooked bulgur with, tomatoes, parsley, mint, oil, lime juice, salt and pepper. Mix well and hold refrigerated for service.
Chili Garlic Hummus
- In a bowl, combine hummus, Cholula Chili Garlic Hot Sauce, and garlic. Whisk until well mixed and hold refrigerated for service.
Service
- For each order, spread 1/4 cup hummus on the plate. Add 1 cup of Tabbouleh. Garnish with 2 tablespoons feta and 2 tablespoons olives. Serve chilled alongside one toasted pita.
