Shrimp tacos never had it so good, until McCormick® GRILL MATES Mojito Lime Seasoning joined the fiesta of flavors in this culinary creation!
Shrimp tacos never had it so good, until McCormick® GRILL MATES Mojito Lime Seasoning joined the fiesta of flavors in this culinary creation!
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Instructions
Mojito Lime Shrimp
- Toss shrimp in lime juice, then in the seasoning to evenly coat the shrimp.
- Place 4 shrimp on a skewer. Grill on medium-high heat for 2 to 3 minutes per side or until the shrimp are pink and cooked all the way through.
Mojito Lime Slaw
- Pulse 1/4 cup cilantro, mayonnaise, chili sauce, lime juice, sugar, seasoning, and 1 tablespoon water in a food processor until smooth.
- Roughly chop the remaining 1/2 cup cilantro. Toss with the cabbage, red onions, mango, jalapeño and dressing.
Service
- Lightly char tortillas on hot grill, griddle or comal.
- Fill tortillas with Mojito Lime Slaw and Mojito Lime Shrimp. Serve with lime wedges, if desired.
