OLD BAY® Hot Sauce gives this classic Mid-Atlantic Bloody Mary a spicy twist.
Recipe Info
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Ingredients:
12
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User Rating:
Ingredients
- Bloody Mary
- 1 cup tomato juice
- 1/4 cup vodka
- 1/2 teaspoon OLD BAY® Seasoning
- 1/4 teaspoon French's® Worcestershire Sauce
- 1/4 teaspoon lemon juice, freshly squeezed
- 1/8 teaspoon horseradish, prepared
- 1 tablespoon OLD BAY® Hot Sauce
- To Assemble
- OLD BAY® Hot Sauce, as needed
- OLD BAY® Seasoning, as needed
- Ice, as needed
- 1 each lime wedge
- 1 each celery stalk
Nutrition Information
(per serving)
OLD BAY® Hot Sauce gives this classic Mid-Atlantic Bloody Mary a spicy twist.
Key products
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Item Code:
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Item Code:
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Instructions
Service
- Dip the rim of a pint glass in OLD BAY Hot Sauce then dip in OLD BAY Seasoning. Fill with ice and set aside.
- Combine tomato juice with vodka, OLD BAY Seasoning, French's Worcestershire Sauce, horseradish and fresh lemon juice, and OLD BAY Hot Sauce in a shaker and stir to combine.
- Pour into the prepared glass. Garnish with lime wedge, celery and additional topping, if desired.



