A premium cheeseburger loaded with bacon and Mexican flavors from Cholula® Original Hot Sauce; featuring arbole and piquin peppers.
Ingredients
- 4 each hamburger patties, 80/20, 6 oz
- 2 tablespoons Hamburger Seasoning
- 4 each hamburger bun
- 4 teaspoons butter
- 1 cup Crispy Fried Onions
- 1/2 cup Cholula® Original Hot Sauce
- 4 each mild Cheddar cheese, slices
- 6 each bacon, slices, halved
- 1/4 cup mayonnaise
- 4 each lettuce leaves
- 4 slices beefsteak tomato, slices
- 12 slices avocado
- 8 each red onion ring, 1/8-inch
- 4 teaspoons cilantro, chopped
- 4 each lime wedges
Nutrition Information
(per serving)
A premium cheeseburger loaded with bacon and Mexican flavors from Cholula® Original Hot Sauce; featuring arbole and piquin peppers.
Key products
Instructions
Service
- Set grill or flat top griddle to medium-high. For each serving, season 1 burger patty with 1 1/2 teaspoons Hamburger Seasoning and grill to desired doneness. Butter both sides of 1 bun with 1/2 teaspoon butter and grill until golden brown.
- Top patty with 1/4 cup crispy onions, drizzle with 2 tablespoons Cholula, and cheese. Place under cheese melter or broiler to melt the cheese.
- Plate bottom of bun and top with burger. Top with 3 halves of bacon. Serve open-faced with top bun dressed with 1 tablespoon mayonnaise, a lettuce leaf, tomato slice, 3 avocado slices, 2 onion rings, and 1 teaspoon chopped cilantro. Serve hot.
