main dishes

Mesquite Lime Chicken Sandwich

A mesquite-marinated chicken breast is grilled then topped with melted cheese, bacon and all the trimmings -- it's a feast on a bun!
10m
PREP TIME
14m
COOK TIME
327
CALORIES
8
INGREDIENTS

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Ingredients 8 Servings

INSTRUCTIONS

  • 1 Mix Marinade Mix, lime juice, honey and oil in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
  • 2 Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
  • 3 Grill over medium heat 6 to 7 minutes per side or until chicken is cooked through, turning frequently. Serve chicken on toasted rolls with lettuce and tomatoes.

TIPS AND TRICKS

For a heartier sandwich, add crispy cooked bacon or sliced ham and American or Swiss cheese slices.

NUTRITION INFORMATION

(per Serving)

Sandwiches, Wraps, and Tortillas

Salad and Dressings

Side Dishes