Honey Hickory Pork Tenderloin with Sweet Apple Glaze
main dishes

Honey Hickory Pork Tenderloin with Sweet Apple Glaze

Dial up the flavor of pork tenderloin with McCormick® Grill Mates® Honey Hickory Rub. The blend of hickory smoke plus a homemade apple glaze make for one memorable main dish.

  • 10m

    prep time

  • 30m

    Cook Time

  • 226

    Calories

  • 6

    Ingredients

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Ingredients

4

Servings

Instructions

  • Season pork evenly with 2 tablespoons of the Rub. Grill over medium heat 25 to 30 minutes or until desired doneness, turning occasionally. Let stand 5 minutes before slicing.

  • Meanwhile, melt butter in small saucepan on the grill. Add chopped apple; cook and stir 5 to 6 minutes or until softened and golden brown. Stir in remaining 2 teaspoons Rub, apple juice and honey. Bring to boil. Cook 4 to 5 minutes or until reduced by half.

  • Brush pork with glaze. Slice and serve with any remaining glaze.

Nutrition information (per Serving)

Reviews

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