Honey Hickory Shrimp & Pineapple Skewers

Name: Honey Hickory Shrimp & Pineapple Skewers
Prep time: 15 min
Cook time: 5 min
Yield: 12
Cuisine: American,
Ingredients: 1 pound jumbo (21 to 25 count) shrimp peeled and deveined; 2 tbsps grill mates honey hickory rub; 24 fresh pineapple chunks (about 1-inch chunks); 12 (8-inch) wooden skewers soaked in water; 2 tbsps honey

Toss shrimp with McCormick® Grill Mates® Honey Hickory Rub to coat with smoky flavor. Skewered with fresh pineapple, it’s the ultimate griller combo of savory and sweet.

15m

PREP TIME

5m

COOK TIME

52

CALORIES

5

INGREDIENTS

Servings: 12 (1 skewer)

Ingredients

1 pound jumbo (21 to 25 count) shrimp, peeled and deveined
2 tablespoons McCormick® Grill Mates® Honey Hickory Rub
24 fresh pineapple chunks, (about 1-inch chunks)
12 (8-inch) wooden skewers, soaked in water
2 tablespoons honey

INSTRUCTIONS

1 Toss shrimp with Rub in large bowl until evenly coated.
2 Alternately thread 2 shrimp and 2 pineapple chunks onto each skewer.
3 Grill over medium heat 5 minutes or just until shrimp turn pink, turning occasionally. Brush with honey during the last minute of cooking.