Citrus peel and juices flavor a marinade for chicken. If you're short on time, a 15-minute marination will still give zesty flavor to the chicken breasts. For maximum flavor, marinate up to 4 hours.
5m
PREP TIME
16m
COOK TIME
214
CALORIES
7
INGREDIENTS
Citrus peel and juices flavor a marinade for chicken. If you're short on time, a 15-minute marination will still give zesty flavor to the chicken breasts. For maximum flavor, marinate up to 4 hours.
5m
PREP TIME
16m
COOK TIME
214
CALORIES
7
INGREDIENTS
Ingredients 8 Servings
- 1 package McCormick® Grill Mates® Baja Citrus Marinade Mix
- 1/3 cup orange juice
- 1/4 cup olive oil
- 1 teaspoon grated lime or orange peel
- 2 tablespoons lime juice
- 1 teaspoon McCormick® Cilantro Leaves
- 2 pounds boneless skinless chicken breast halves
INSTRUCTIONS
- 1 Mix Marinade Mix, orange juice, oil, lime or orange peel, lime juice and cilantro in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well.
- 2 Refrigerate 15 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade.
- 3 Broil or grill over medium-high heat 6 to 8 minutes per side or until chicken is cooked through, turning frequently.
NUTRITION INFORMATION
(per Serving)
SIGN-UP FOR OUR
FREE MEAL PLANNER
It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.
