When you wrap thick-cut Grill Mates® Brown Sugar Bourbon Bacon around plump Grill Mates® Classic Beef Franks, it’s the perfect blend of sweet, savory and smoky. Adding your favorite barbecue sauce brings it all together.
10m
PREP TIME
13m
COOK TIME
402
CALORIES
4
INGREDIENTS
Ingredients
- 1 package (14 ounces) grill mates classic beef franks
- 8 slices Brown Sugar Bourbon Bacon
- 1/2 cup barbecue sauce
- 8 hot dog rolls
INSTRUCTIONS
- 1 Place 2 layers of paper towels on microwavable plate. Place bacon in single layer on paper towels. Cover with 1 layer of paper towel. Microwave on HIGH 2 to 3 minutes or until bacon is partially cooked. Set aside to cool slightly.
- 2 Wrap 1 piece of bacon around each beef frank, spiraling from end to end and securing at each end with wooden toothpicks.
- 3 Grill 8 to 10 minutes or until bacon is crispy, turning frequently and brushing with barbecue sauce during last 5 minutes of grilling. Remove toothpicks before serving. Serve on hotdog rolls with desired toppings and condiments.
