main dishes

Brazilian Dijon Flank Steak

Be the master of your grill with bold Brazilian-inspired flavor. Season flank steak with a marinade blend of Grill Mates® Brazilian Steakhouse Seasoning, Dijon mustard and lemon juice. Toss it on the flame. Plate with your favorite grilled vegetables and devour. 

15m
PREP TIME
16m
COOK TIME
171
CALORIES
4
INGREDIENTS

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Ingredients 6 Servings

INSTRUCTIONS

  • 1 Mix Seasoning, mustard and lemon juice in small bowl. Rub Seasoning mixture over entire steak. Refrigerate 30 minutes or longer for extra flavor.
  • 2 Grill over medium-high heat 6 to 8 minutes per side or until desired doneness. Let stand 5 minutes before slicing.

NUTRITION INFORMATION

(per Serving)

Entrees

Salad and Dressings

Side Dishes