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Father's Day Chipotle BBQ Beef Jerky

Name: Father's Day Chipotle BBQ Beef Jerky
Prep time: 20 min
Cook time: 8 h
Yield: 8
Cuisine: American,
Ingredients: 1 pound flank steak; 1/3 cup pure maple syrup; 1/4 cup soy sauce; 1 finely chopped chipotle pepper in adobo sauce; 2 tbsps classic worcestershire sauce; 4 1/2 tsps Grill Mates Smoked Paprika and Onion with Garlic and Pepper; 1 tsp liquid smoke (such as applewood flavored)

There’s no denying it, homemade beef jerky is the BEST beef jerky. It’s surprisingly easy to make, cheaper than store-bought and a great project to get the family together. It starts with the basics: high quality beef, sliced against the grain, seasoned wit... There’s no denying it, homemade beef jerky is the BEST beef jerky. It’s surprisingly easy to make, cheaper than store-bought and a great project to get the family together. It starts with the basics: high quality beef, sliced against the grain, seasoned with McCormick® Smoked Paprika & Onion with Garlic & Pepper Seasoning. Maple syrup balances out the kick of a chopped chipotle pepper, and you’ll be left with highly addictive beef jerky that is absolutely packed with flavor. Whether it’s your first time or you’re a jerky making pro, this recipe is a mouthwatering classic! Recipe and Photo Credit: @maxthemeatguy on TikTok & @maxthemeatguy on Instagram. Read More Read Less

20m

PREP TIME

8hr

COOK TIME

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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