Applewood Bacon Chicken Skewers
appetizer

Applewood Bacon Chicken Skewers

Coat chicken in McCormick® Grill Mates® Applewood Rub. Wrap in bacon. Skewer. And let the flame and flavor go to work.
  • 15m

    prep time

  • 13m

    Cook Time

  • 113

    Calories

  • 4

    Ingredients

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Ingredients

12

(1 skewer)

Servings

  • 1 1/2 pounds boneless skinless chicken breasts, cut into 1 1/2-inch cubes (about 24 pieces)
  • 2 tablespoons McCormick® Grill Mates® Applewood Rub
  • 12 slices bacon
  • 12 (6-inch) wooden skewers, soaked in water

Instructions

  • Toss chicken with Rub in large bowl until evenly coated. Set aside.

  • Place 2 layers of paper towels on a microwavable plate. Place 6 slices of bacon in single layer on paper towels. Cover with 1 layer of paper towel. Microwave on HIGH 2 to 3 minutes or until bacon is partially cooked. Repeat with remaining bacon. Let cool slightly. Cut each bacon slice in half crosswise to make 24 pieces.

  • Wrap 1 piece of bacon around each piece of chicken. Thread 2 bacon-wrapped chicken pieces onto each skewer.

  • Grill skewers over medium-high heat 8 to 10 minutes or until chicken is cooked through, turning occasionally.

Nutrition information (per Serving)

Reviews

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