Applewood Bacon Chicken Skewers

Applewood Bacon Chicken Skewers

Coat chicken in McCormick® Grill Mates® Applewood Rub. Wrap in bacon. Skewer. And let the flame and flavor go to work.
15m
PREP TIME
13m
COOK TIME
113
CALORIES
4
INGREDIENTS

Servings: 12 (1 skewer)

Ingredients

  • 1 1/2 pounds boneless skinless chicken breasts, cut into 1 1/2-inch cubes (about 24 pieces)
  • 2 tablespoons McCormick® Grill Mates® Applewood Rub
  • 12 slices bacon
  • 12 (6-inch) wooden skewers, soaked in water

INSTRUCTIONS

  • 1 Toss chicken with Rub in large bowl until evenly coated. Set aside.
  • 2 Place 2 layers of paper towels on a microwavable plate. Place 6 slices of bacon in single layer on paper towels. Cover with 1 layer of paper towel. Microwave on HIGH 2 to 3 minutes or until bacon is partially cooked. Repeat with remaining bacon. Let cool slightly. Cut each bacon slice in half crosswise to make 24 pieces.
  • 3 Wrap 1 piece of bacon around each piece of chicken. Thread 2 bacon-wrapped chicken pieces onto each skewer.
  • 4 Grill skewers over medium-high heat 8 to 10 minutes or until chicken is cooked through, turning occasionally.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

NUTRITION INFORMATION

(per Serving)

Related Recipes

Edit
Shopping List
    Edit
    Shopping List

    Personal List

      Shopping List

      Recipe

      ShoppingList_RecipeName

      View Recipe>>

      Ingredients

        Shopping List
        Go To Meal Planner