Chunky Potato Bacon Soup

5m
PREP TIME
10m
COOK TIME
7
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 COMBINE potatoes, milk, soup, cheese, bacon and Worcestershire in large saucepan. Heat to boiling over medium-high heat, stirring often.
  • 2 LADLE soup into bowls. Sprinkle with Cripsy Fried Onions. Garnish with minced parsley if desired.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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