FRENCH'S Party Deviled Eggs

FRENCH'S Party Deviled Eggs

25m
PREP TIME
4
INGREDIENTS

Servings: 12

INSTRUCTIONS

  • 1 REMOVE yolks from whites and place in bowl.
  • 2 MASH yolks and blend in sour cream and mustard.
  • 3 SPOON/PIPE yolk mixture into egg white halves. Arrange on lettuce-lined platter.
  • 4 CHILL, covered. Sprinkle with paprika, Crispy Onions or minced parsley, if desired.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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