appetizer

FRENCH'S Party Deviled Eggs

Prep time: 25 min
Yield: 12
Cuisine: American,
Ingredients: 12 large hard cooked eggs; 6 tbsp light sour cream; 2 tbsp Dijon Mustard; as needed Original Crispy Fried Onions

25m

PREP TIME

INGREDIENTS

appetizer

FRENCH'S Party Deviled Eggs

25m

PREP TIME

INGREDIENTS

Ingredients 12 Servings

12 large hard cooked eggs
6 tablespoon light sour cream
2 tablespoon French's® Chardonnay Dijon Mustard Squeeze Bottle
as needed French's® Original Crispy Fried Onions

INSTRUCTIONS

1 REMOVE yolks from whites and place in bowl.
2 MASH yolks and blend in sour cream and mustard.
3 SPOON/PIPE yolk mixture into egg white halves. Arrange on lettuce-lined platter.
4 CHILL, covered. Sprinkle with paprika, Crispy Onions or minced parsley, if desired.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

NUTRITION INFORMATION

(per Serving)

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appetizer

FRENCH'S Party Deviled Eggs

appetizer

FRENCH'S Party Deviled Eggs

Ingredients 12 Servings

INSTRUCTIONS

NUTRITION INFORMATION

NUTRITION INFORMATION

SIGN-UP FOR OUR FREE MEAL PLANNER

Flavor Maker

NUTRITION INFORMATION

NUTRITION INFORMATION

Dips and Spreads

South Dakota Wild Mushroom Dip

Tangy Apricot Dipping Sauce

Stubb's Smokey Roasted Garlic Hummus

Reviews

Set up your flavor profile

Own this spice?

Log in to your Flavor Profile

Reset Password

Enter your One-time password code

Email Verification

LET'S GET COOKING! SET UP YOUR FLAVOR PROFILE.

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