McCormick Culinary Korean BBQ Gochujang Style Seasoning, 24.5 oz
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McCormick Culinary Korean BBQ Gochujang Style Seasoning, 24.5 oz
- Unit price
- /per
Treat customers to the distinctive flavor of McCormick Culinary Korean BBQ Gochujang Style Seasoning. Ready to use straight from the bottle, this convenient seasoning for professional kitchens creates depth of flavor with a balanced heat and sweetness on everything from meat to seafood, vegetables, and more. Gochujang, a staple in Korean cuisine, is a Korean pepper paste made from fermented chilies and beans. Spicy and earthy with a hint of sweetness, gochujang delivers a sophisticated heat and flavor to menu items. Our made-for-chefs seasoning, inspired by the bold flavors of Korean BBQ, makes it effortless to bring gochujang-style flavor to traditional Korean and everyday dishes via ingredients like paprika, red pepper, ginger, chili, and brown sugar.

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INGREDIENTS: SPICES INCLUDING PAPRIKA, RED PEPPER, GINGER, CHILI PEPPER, BLACK PEPPER), SUGAR, BROWN SUGAR, SALT, GARLIC POWDER, CORN MALTODEXTRIN, TAMARI SOY SAUCE (SOYBEAN, SALT), ONION POWDER, NATURAL FLAVOR, TAPIOCA MALTODEXTRIN, FRUCTOSE, CAYENNE PEPPER SAUCE SOLIDS (SALT, CAYENNE RED PEPPER, VINEGAR, GARLIC), CITRIC ACID, SESAME OIL, CALCIUM SILICATE (TO MAKE FREE FLOWING), SILICON DIOXIDE (TO MAKE FREE FLOWING), EXTRACTIVES OF PAPRIKA & GARLIC OIL. Contains: Soy, Sesame Seed.
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Flavor Made for Foodservice
Flavor Made for Foodservice
McCormick for Chefs helps operators bring trusted, consistent flavor to every menu. From herbs and spices to seasonings, sauces, and blends, our portfolio is built for the demands of professional kitchens.











