Frank’s Hot Honey Grilled Corn

Instructions

1. Mix butter and Hot sauce in small bowl until well blended. Set aside. Remove husks and silk strands from corn.
2. Brush corn lightly with oil. Grill corn over medium-high heat 10 minutes or until tender and lightly charred, turning occasionally.
3. Brush butter mixture over the corn immediately after grilling. Drizzle with ranch dressing and Hot Sauce. Sprinkle with chives.  

Cooking over a campfire? Place grill grate over top of campfire. Grill corn as directed, rearranging hot coals as needed to maintain even direct heat.