Combine McCormick® Flavor Inspirations Vietnamese Cajun Seasoning with butter to create this flavor bomb of a spread that balances the signature flavors of cayenne and paprika in Cajun tradition, with the lemongrass, garlic, and black pepper customary of Vietnamese recipes.
This recipe is featured as a part of the Flavor Forecast 23rd Edition McCormick Flavor of the Year, Vietnamese x Cajun. Explore more Flavor Forecast recipes HERE.
Ingredients
- 1 cup butter, unsalted, softened, 8 ounces
- 1/4 cup Vietnamese Cajun Style Seasoning
Nutrition Information
(per serving)
Combine McCormick® Flavor Inspirations Vietnamese Cajun Seasoning with butter to create this flavor bomb of a spread that balances the signature flavors of cayenne and paprika in Cajun tradition, with the lemongrass, garlic, and black pepper customary of Vietnamese recipes.
This recipe is featured as a part of the Flavor Forecast 23rd Edition McCormick Flavor of the Year, Vietnamese x Cajun. Explore more Flavor Forecast recipes HERE.
Key products
Instructions
- In a bowl, mix butter and Seasoning until well blended.
- Hold at room temperature for service, refrigerate up to 1 week or freeze up to 1 month.
