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Elotes

Made With:

McCormick for Chefs

This delicious version of elotes, the popular grilled corn sold by street vendors in Mexico is slightly charred, slathered with McCormick® Mayonesa (Mayonnaise) With Lime Juice, and sprinkled with Cholula® Chili Lime Seasoning Mix and Cotija cheese.

Recipe Info

  • Ingredients:

    5

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Ingredients

Nutrition Information

(per serving)

This delicious version of elotes, the popular grilled corn sold by street vendors in Mexico is slightly charred, slathered with McCormick® Mayonesa (Mayonnaise) With Lime Juice, and sprinkled with Cholula® Chili Lime Seasoning Mix and Cotija cheese.

Key products

Prep

  1. Combine Mayonesa and Seasoning in bowl; hold cold for service.

Service

  1. Grill corn over medium-high heat for 10 minutes or until corn is tender and lightly charred.
  2. Spread mayonnaise mixture over corn; sprinkle with Cotija cheese and additional Seasoning, if desired. Serve immediately, with lime wedges, if desired.

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