Enjoy this salad with its easy, light lemony flavor all year round.
15m
PREP TIME
119
CALORIES
6
INGREDIENTS
Ingredients 10 Servings
- 1/2 cup olive oil
- 2 tablespoons vinegar
- 1 tablespoon sugar
- 2 teaspoons McCormick® Perfect Pinch® Lemon Pepper Seasoning
- 2 packages (5 to 6 ounces each) spinach leaves
- 1 cup sliced mushrooms
KEY PRODUCTS
INSTRUCTIONS
- 1 Mix olive oil, vinegar, sugar and Seasoning in small bowl with wire whisk until well blended.
- 2 Toss spinach and mushrooms in large bowl. Serve with dressing.
TIPS AND TRICKS
Top salad with crumbed cooked bacon or McCormick® Bac'n Pieces™ Bacon Flavored Bits, chopped hard-cooked eggs, red onion and croutons.
Try also with sliced strawberries, orange segments, sliced avocado and toasted pecans or walnuts.
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