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Coconut Praline No Bake Cookies
dessert

Coconut Praline No Bake Cookies

Include this no bake cookie in your dessert tray this holiday season. It’s a sweet treat that’s reminiscent of the Southern praline confection.
  • 20m

    prep time

  • 10m

    Cook Time

  • 131

    Calories

  • 8

    Ingredients

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Ingredients

48

(1 cookie)

Servings

Instructions

  • Mix coconut and pecans in large bowl. Set aside.

  • Mix sugar, butter, sweetened condensed milk and corn syrup in large saucepan. Bring to boil on medium-low heat, stirring occasionally. Boil without stirring about 10 minutes or until mixture reaches 240°F on a candy thermometer and is deep caramel in color.

  • Pour mixture over coconut and pecans in bowl. Stir in vanilla and cinnamon. Let stand 5 minutes or until mixture is slightly cooled and thickened, stirring occasionally. Drop by tablespoonfuls onto wax paper-lined baking sheets. Press gently with bottom of glass to flatten slightly. Cool at room temperature for 1 hour. Cover with a clean kitchen towel. Let stand overnight to dry out cookies.

Nutrition information (per Serving)

Reviews

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