Maryland OLD BAY Crab Cake Dip

Name: Maryland OLD BAY Crab Cake Dip
Prep time: 10 min
Cook time: 25 min
Yield: 28
Cuisine: Coastal,
Ingredients: 1 package OLD BAY® Crab Cake Classic® Mix; 1 tbsp butter melted; 1 package (8 oz) cream cheese softened; 1 cup mayonnaise; 1 tsp OLD BAY® Seasoning; 1 pound lump crabmeat

One taste of Maryland OLD BAY Crab Cake Dip and you’ll be hooked. Loaded with a full pound of lump crabmeat, this creamy party dip gets its savory flavor from Maryland’s own OLD BAY Seasoning – a world-famous blend of celery salt, herbs and spices. Fun, eas...

Ingredients

1 package OLD BAY® Crab Cake Classic® Mix
1 tablespoon butter, melted
1 package (8 ounces) cream cheese, softened
1 cup mayonnaise
1 teaspoon OLD BAY® Seasoning
1 pound lump crabmeat

INSTRUCTIONS

1 Preheat oven to 350°F. Mix Crab Cake Mix and butter in small bowl. Set aside.
2 Mix cream cheese, mayonnaise and Old Bay in medium bowl until well blended. Add crabmeat; toss gently. Spread in 9-inch pie plate. Sprinkle with Crab Cake mixture.
3 Bake 25 minutes or until hot and bubbly. Serve with assorted crackers or sliced French bread.