Lawry's® Tilapia with Lemon Butter Dill Sauce
main dishes

Lawry's® Tilapia with Lemon Butter Dill Sauce

Try a new recipe for versatile tilapia – baked in a casserole with a lemon butter dill sauce.
  • 5m

    prep time

  • 15m

    Cook Time

  • 184

    Calories

  • 4

    Ingredients

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Start Planning Now

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Download Now

Ingredients

4

Servings

  • 1 package Lawry's® Lemon Butter Dill Tilapia Spices & Sauce Mix
  • 1/2 cup water
  • 2 tablespoons butter, melted
  • 1 pound tilapia fillets

Instructions

  • Preheat oven to 400°F. Mix Seasoning Mix, water and butter in small bowl until well blended.

  • Place fish in 13x9-inch baking dish. Spoon sauce evenly over fish.

  • Bake 15 minutes or until fish flakes easily with a fork.

Nutrition information (per Serving)

Reviews

SET UP YOUR FLAVOR PROFILE

We’ve got everything you need to up your kitchen game - plus, special offers and discounts just for you!