Green Beans with Toasted Pecans
By: McCormick Kitchens
Made With:
Pecans add nutty crunch to fresh green beans. Great with summertime meals, as well as holiday dinners.
Pecans add nutty crunch to fresh green beans. Great with summertime meals, as well as holiday dinners.
Key products
Instructions
- Melt butter in large nonstick skillet on medium-high heat. Add green beans, sugar and garlic salt; cook and stir 5 minutes.
- Stir in pecans. Cook and stir 2 minutes or until pecans are lightly browned and green beans are tender-crisp.
Related Recipes
