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Flank Steak with RedHot Chimichurri Sauce

Name: Flank Steak with RedHot Chimichurri Sauce
Prep time: 10 min
Cook time: 16 min
Yield: 8
Cuisine: American,
Ingredients: 1 cup fresh cilantro loosely packed; 1 cup fresh parsley loosely packed; 1/4 cup FRANK’S RedHot® Original Cayenne Pepper Sauce; 1 small clove garlic finely chopped; 3 tbsps oil divided; 1 tbsp fresh lime juice; 2 pounds flank steak; 2 tbsps grill mates montreal steak seasoning

Kick up the heat in traditional chimichurri sauce with FRANK’S RedHot®. Served with grilled flank steak, it makes a mouthwatering meal for any hungry crowd.

10m

PREP TIME

16m

COOK TIME

225

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

225

Total Fat

13g

Cholesterol

73mg

Sodium

831mg

Carbohydrates

Fiber

Protein

26g

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