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Get cookout-ready with this tasty recipe for Frango churrasco – a spicy, chargrilled South American dish. Season chicken with Grill Mates® Brazilian Steakhouse Seasoning and lemon juice for garlicky, lemon-pepper flavor.
Mix Seasoning, lemon juice, zest and oil in small bowl. Rub seasoning mixture evenly on chicken.
Grill chicken 5 to 7 minutes per side, or until cooked through (internal temperature of 165°F). Meanwhile, grill lemon quarters 2-3 minutes per side, until lightly charred.
Squeeze the grilled lemon over chicken and serve.