Bacon Wrapped Scallops
By: McCormick Kitchens
Made With:
Surf and turf takes on a whole new meaning with these must-have skewers. The perfect mixture of salty, smoky and a hint of sweet scallop, our bacon wrapped scallops recipe is the perfect dish to amp up mealtime. Featuring incredible flavor from our Grill Mates® Roasted Garlic & Herb Seasoning, these grilled scallops are sure to be a crowd favorite. This recipe comes to life with fresh sea scallops and meaty, thick-cut bacon for the perfect bite of glory!
Surf and turf takes on a whole new meaning with these must-have skewers. The perfect mixture of salty, smoky and a hint of sweet scallop, our bacon wrapped scallops recipe is the perfect dish to amp up mealtime. Featuring incredible flavor from our Grill Mates® Roasted Garlic & Herb Seasoning, these grilled scallops are sure to be a crowd favorite. This recipe comes to life with fresh sea scallops and meaty, thick-cut bacon for the perfect bite of glory!
Key products
Instructions
- Mix butter and Seasoning in small bowl. Set aside.
- Arrange bacon slices in single layer on bacon grilling rack or shallow disposable foil pan. Grill over medium-high heat 3 to 5 minutes or until bacon is halfway cooked. Remove bacon from grill; cool slightly.
- Wrap 1 piece of bacon around each scallop. Thread onto skewers. Brush scallops with butter mixture.
- Grill skewers over medium heat 6 to 8 minutes or until scallops are opaque and bacon is crispy, turning occasionally and brushing with any remaining butter mixture.
Test Kitchen Tip: Make sure to soak your skewers in water for at least half an hour prior to grilling to ensure they don't burn.
