breakfast brunch

Brown Sugar Bourbon Sausage Breakfast Casserole

Wake up to a next-level breakfast casserole. It’s got everything required for a bold kick-start to the day: McCormick® Grill Mates® Brown Sugar Bourbon Smoked Sausages, eggs, cheddar cheese, French bread cubes and more. Dig. On. In.

10m
PREP TIME
50m
COOK TIME
328
CALORIES
7
INGREDIENTS

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Ingredients 10 Servings

INSTRUCTIONS

  • 1 Preheat oven to 350°F. Heat large skillet on medium heat. Add sausage, bell pepper and onion; cook and stir 3 to 4 minutes or until vegetables soften.
  • 2 Spread 1/2 of the bread cubes in greased 13x9 baking dish. Layer with 1/2 each of the sausage mixture and cheese. Repeat with remaining bread cubes, sausage mixture and cheese.
  • 3 Beat eggs and milk in medium bowl until well blended. Pour evenly over bread mixture. Press bread cubes lightly into egg mixture until completely covered. Let stand 10 minutes.
  • 4 Bake 40 to 45 minutes or until center is set and top is golden brown. Let stand 5 minutes before serving.

NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

Breakfast

Beverages

Smoothies and Shakes