McCormick® Grill Mates® Smoky Applewood Marinade

For an easy marinade on seafood, beef, and pork, reach for this sweet and smoky blend of chili pepper, red pepper, garlic and applewood smoke flavor. Just add oil, water and vinegar, then marinade and baste.

Usage Tips

Smoky Applewood Marinade
Makes 2/3 cup marinade.

1 package Grill Mates® Smoky Applewood Marinade
1/4 cup oil
2 tablespoons water
2 tablespoons cider vinegar
2 pounds chicken, pork , seafood, or vegetables

1. Mix Marinade Mix, oil, water and vinegar in small bowl. Reserve 2 tablespoons marinade for basting. Place meat in large resealable plastic bag or glass dish. Add remaining marinade; turn to coat well.
2. Refrigerate 15 minutes or longer for extra flavor. (Marinate seafood no longer than 30 minutes). Remove from marinade. Discard any remaining marinade.
3. Grill or broil until cooked through, basting with reserved marinade halfway through cooking. Discard any remaining marinade.

Carolina Applewood Marinade: Substitute 2 tablespoons prepared yellow mustard for the water in Step 1. Continue as directed.

Nutritional Information (Serving Size: 3/4 teaspoon dry mix (2.5g) )

  • 10 Calories
  • 0g Total Fat
  • 0mg Cholesterol
  • 250mg Sodium
  • 1g Carbohydrates
  • 0g Fiber
  • 1g Sugar
  • 0g Protein


Salt, Spices (Including Chili Pepper, Cinnamon, Red Pepper), Demerara Sugar, Garlic, Molasses (Refinery Syrup, Cane Molasses, Caramel Color), Onion, Potato and Corn Maltodextrin, Natural Flavor (Including Applewood Smoke), Malic Acid, Yeast Extract, Citric Acid, Chicken, Lactic Acid and Caramel Color.

Allergen Statement

UPC Code (Size)

52100032153 (1.00oz)

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