main dishes

Red Curried Chicken

Savor a medley of flavors with Red Curried Chicken, made with chunks of chicken and apples nestled in a creamy coconut sauce.
10m
PREP TIME
20m
COOK TIME
366
CALORIES
11
INGREDIENTS

SIGN-UP FOR OUR
FREE MEAL PLANNER

It’s your way to plan meals, save recipes and spices, get inspired — and receive special offers and discounts.

Flavor Maker

Plan your meals, build your digital pantry, save recipes, and more!

Ingredients 4 Servings

INSTRUCTIONS

  • 1 Mix flour, red curry powder, garlic powder and sea salt in small bowl. Place chicken in large resealable plastic bag or glass dish. Add flour mixture; toss to coat well
  • 2 Heat oil in large nonstick skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until well browned. Reduce heat to low. Add apple and onion; cook and stir 2 to 3 minutes
  • 3 Stir in brown sugar, garam masala and coconut milk. Simmer, covered, 10 minutes, stirring occasionally.

NUTRITION INFORMATION

(per Serving)

Entrees

Salad and Dressings

Side Dishes