Give grilled chicken warm Mediterranean flavor with this marinade accented with sun-dried tomatoes. Photo credit: Georgia Johnson from Comfort of Cooking.
5m
PREP TIME
14m
COOK TIME
189
CALORIES
8
INGREDIENTS
Ingredients
Instructions
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Give grilled chicken warm Mediterranean flavor with this marinade accented with sun-dried tomatoes. Photo credit: Georgia Johnson from Comfort of Cooking.
5m
PREP TIME
14m
COOK TIME
189
CALORIES
8
INGREDIENTS
Ingredients 4 Servings
- 1/3 cup olive oil
- 3 tablespoons white wine vinegar
- 1 tablespoon chopped sun-dried tomatoes
- 1 teaspoon McCormick Gourmet™ Organic Garlic Powder
- 1 teaspoon McCormick Gourmet™ Organic Italian Seasoning
- 1 teaspoon McCormick Gourmet™ Lemon & Pepper Seasoning
- Pinch of salt
- 1 pound boneless skinless chicken breast halves
INSTRUCTIONS
- 1 Mix all ingredients, except chicken, in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well
- 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade
- 3 Grill over medium heat 6 to 7 minutes per side or until chicken is cooked through
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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Ingredients 4 Servings
- 1/3 cup olive oil
- 3 tablespoons white wine vinegar
- 1 tablespoon chopped sun-dried tomatoes
- 1 teaspoon McCormick Gourmet™ Organic Garlic Powder
- 1 teaspoon McCormick Gourmet™ Organic Italian Seasoning
- 1 teaspoon McCormick Gourmet™ Lemon & Pepper Seasoning
- Pinch of salt
- 1 pound boneless skinless chicken breast halves
INSTRUCTIONS
- 1 Mix all ingredients, except chicken, in small bowl. Place chicken in large resealable plastic bag or glass dish. Add marinade; turn to coat well
- 2 Refrigerate 30 minutes or longer for extra flavor. Remove chicken from marinade. Discard any remaining marinade
- 3 Grill over medium heat 6 to 7 minutes per side or until chicken is cooked through
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.
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