mardi_gras_dirty_rice800x800
main dishes

Mardi Gras Dirty Rice

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Create an authentic and flavorful Louisiana dish using Zatarain’s Dirty Rice Mix, pork sausage, and red and yellow bell peppers. Serve as a one-skillet main dish or as a filling for tacos or lettuce wraps. Ready in just 35 minutes.
  • 5m

    prep time

  • 35m

    Cook Time

  • 296

    Calories

  • 6

    Ingredients

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Ingredients

7

(1 cup)

Servings

Instructions

  • Heat oil in large skillet on medium-high heat. Add bell peppers; cook and stir 3 to 5 minutes or until tender-crisp. Remove from skillet. Add sausage to skillet; cook and stir 5 minutes or until no longer pink.

  • Stir in Rice Mix and water. Bring to boil. Reduce heat to low; cover and simmer 20 minutes. Return bell peppers to skillet. Cover and cook 5 minutes longer or until rice is tender. Remove from heat. Let stand 5 minutes. Sprinkle with chopped green onion before serving, if desired.

Nutrition information (per Serving)

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