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Red Beans and Rice with Sausage

McCormick Kitchens

By: McCormick Kitchens

Made With:

Zatarain’s

The classic New Orleans Monday night meal gets a makeover with Zatarain's sausage. Brown zesty Cajun Style Smoked Sausage and cook with Red Beans and Rice Mix for a complete meal or flavorful side.

Recipe Info

  • Prep Time:

    5m

  • Cook Time:

    30m

  • Ingredients:

    4

  • Servings:

    5

  • User Rating:

Ingredients

Nutrition Information

(per serving)

The classic New Orleans Monday night meal gets a makeover with Zatarain's sausage. Brown zesty Cajun Style Smoked Sausage and cook with Red Beans and Rice Mix for a complete meal or flavorful side.

Key products

  1. Heat oil in medium saucepan on medium-high heat. Add Sausage; brown on both sides.
  2. Stir in Rice Mix and water. Bring to boil. Reduce heat to low; cover and simmer 20 to 25 minutes or until rice is tender, stirring occasionally.
  3. Remove from heat. Let stand 5 minutes before serving.

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