Creamy Parmesan Rice with Chicken & Tomatoes
main dishes

Creamy Parmesan Rice with Chicken & Tomatoes

Add cherry tomatoes and spinach to creamy chicken and rice for a one-skillet dinner with fresh colorful vegetables.

  • 10m

    prep time

  • 40m

    Cook Time

  • 6

    Ingredients

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Ingredients

5

(1 cup)

Servings

  • 1 tablespoon butter
  • 1 pound boneless skinless chicken breasts, cut into thin strips
  • 1 cup halved cherry tomatoes
  • 2 cups water
  • 1 package ZATARAIN'S® Creamy Parmesan Rice Mix
  • 1 cup baby spinach leaves

Instructions

  • Melt butter in large skillet on medium-high heat. Add chicken; cook and stir 5 minutes or until chicken is no longer pink. Add tomatoes; cook and stir 1 minute. Remove from skillet. Set aside.

  • Stir water and Rice Mix into skillet. Bring to boil. Reduce heat to low; cover and simmer 25 minutes.

  • Stir in chicken and tomatoes; cover and simmer 5 minutes longer or until rice is tender. Remove from heat. Stir in spinach. Let stand 5 minutes.

Nutrition information (per Serving)

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