Striped Bass with Montreal Salsa
main dishes

Striped Bass with Montreal Salsa

A robust fresh tomato salsa complements grilled fish fillets in this quick and easy recipe.
  • 10m

    prep time

  • 10m

    Cook Time

  • 182

    Calories

  • 5

    Ingredients

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Ingredients

4

Servings

Instructions

  • Mix tomato, oil, Steak Seasoning and thyme in small bowl. Spread mixture over fish fillets.

  • Grill over medium heat 10 minutes or until fish flakes easily with a fork. Do not turn fish.

Nutrition information (per Serving)

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