French's® Recipes

Wholesome Flavor You’ll Love

Featured Recipe

Pan-Seared Salmon with Creamy Dijon Mustard Sauce

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Sheet Pan Dijon Roasted Vegetables

This sheet-pan mix brings all the cozy vibes, made with French’s® Dijon Mustard for a bright, tangy pop that makes the roasted veggies shine. It’s...

Prep Time: 15m | Cook Time: 30m

Tuna Noodle Casserole

Shredded Swiss cheese with cream of mushroom soup make this tuna and noodle casserole a creamy delight. Dinner table ready in 40 minutes, the entire...

Prep Time: 10m | Cook Time: 30m

Crispy Bacon Cheddar Cheese Ball

Prep Time: 15m

Crispy Green Bean Fries

Prep Time: 5m | Cook Time: 8m

Loaded Mashed Potato Casserole

Prep Time: 15m | Cook Time: 20m

Sheet Pan Dijon Roasted Vegetables

Prep Time: 15m | Cook Time: 30m

Easy Deviled Eggs

Prep Time: 10m

Green Bean Casserole

Prep Time: 5m | Cook Time: 35m

"I like to stir together double the amount of honey mustard and mayo - half goes on chicken tenderloins underneath the breadcrumbs and the other half is served as a dipping sauce for the homemade chicken tenders. "

– Chef Cindy Gilbert