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Dijon Horseradish Roast Beef Crostini

Name: Dijon Horseradish Roast Beef Crostini
Prep time: 10 min
Yield: 12
Cuisine: American,
Ingredients: 12 slices cocktail-size rye bread; 12 tsps Dijon Horseradish Stone Ground Mustard divided, plus more for serving.; 1/2 pound deli-sliced rost beef; 1/2 cup jarred roasted red peppers drained and cut into strips; Finely chopped fresh parsley (optional)

The perfect, easy-to-prepare appetizer, these beef crostini come together in 10 minutes with the kicked-up flavor of French’s® Dijon Horseradish Stone Ground Mustard.

10m

PREP TIME

CALORIES

INGREDIENTS

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NUTRITION INFORMATION

(per Serving)

See All Nutrition Information

NUTRITION INFORMATION

(per Serving)

Calories

Total Fat

Cholesterol

8mg

Sodium

299mg

Carbohydrates

Fiber

Protein

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