Coconut Curry Rice
salads sides

Coconut Curry Rice

This easy-to-make side will add the flavors of India to any meal. Curry powder and coconut milk are added to Zatarain’s Yellow Rice for a different take on the regular rice side dish.
  • 5m

    prep time

  • 25m

    Cook Time

  • 325

    Calories

  • 6

    Ingredients

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Ingredients

4

(1 cup)

Servings

  • 2 tablespoons butter
  • 2 teaspoons curry powder
  • 2 teaspoons sugar
  • 1 1/2 cups water
  • 1 can (14 ounces) lite coconut milk
  • 1 package Zatarain's® Yellow Rice Mix

Instructions

  • Melt butter in medium saucepan on medium heat. Add curry powder and sugar; cook and stir 30 seconds

  • Pour water and coconut milk into saucepan. Bring to boil. Stir in Rice Mix; return to boil

  • Reduce heat to low; cover and simmer 25 minutes or until rice is tender. Remove from heat. Let stand 5 minutes before serving

Nutrition information (per Serving)

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