A creamy dip with a spicy kick. Serve this to liven up your favorite chips or raw vegetables.
6
INGREDIENTS
Ingredients
- 1/2 cup cream cheese, softened
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1 clove garlic, minced
- 1 to 2 tablespoons Spicy Thai Chili Sauce
- 3 tablespoons chopped green onion
INSTRUCTIONS
- 1 MIX cream cheese, mayonnaise and sour cream until well blended and smooth. Add garlic, chili sauce and green onion; mix until well blended. Cover.
- 2 REFRIGERATE at least 1 hour to blend flavors.
- 3 Makes 1 3/4 cups.
NUTRITION INFORMATION
(per Serving)Nutrition information coming soon.