Pork tenderloin's mild flavor pairs well with a seasoning rub that includes brown sugar and McCormick® Smoked Paprika.
5m
PREP TIME
25m
COOK TIME
179
CALORIES
7
INGREDIENTS
Ingredients 4 Servings
- 1 pork tenderloin, 1 pound
- 1 tablespoon oil
- 1 tablespoon packed brown sugar
-
1
tablespoon
McCormick® Smoked Paprika
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Substitutions available
- McCormick® Paprika
- 1 1/2 teaspoons McCormick® Garlic Powder
- 1/2 teaspoon McCormick® Whole Thyme Leaves
- 1/2 teaspoon salt
INSTRUCTIONS
- 1 Preheat oven to 425°F. Place pork on foil-lined baking pan. Brush pork with oil. Mix remaining ingredients in small bowl. Rub evenly on pork.
- 2 Bake 20 to 25 minutes or until pork is desired doneness.
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