Prep Time 10 min. Cook Time 10 min. Makes 8 servings. You will need 1 pkg. McCormick Organic Seasoning Mix 2 Tbsp. oil, divided 1 lb. boneless, skinless chicken breasts boneless beef sirloin, cut into 1/2-inch strips 1 medium onion, cut into thin strips 1 medium bell pepper, cut into thin strips 1/4 cup water 8 tortillas (6-inch), warmed(To prepare gluten free version of this recipe, read labels of all recipe ingredients to ensure all are gluten free.) Assorted Toppings: shredded cheese, salsa, sour cream, guacamole or chopped tomatoes. Directions Heat 1 tbsp. of oil in large skillet on medium-high heat. Add meat; cook and stir 3 minutes or until no longer pink. Remove from skillet. In same skillet, heat remaining 1 tbsp. oil. Add onion and bell pepper, cook and stir 3 to 5 minutes. Return meat to skillet. Stir in water and Seasoning Mix. Cook and stir 3 minutes or until meat is cooked through. Spoon into tortillas. Serve with desired toppings.