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Slice of pizza with chicken and cheese on a white surface

A Twist on Italian Classics

Bring new energy to Italian favorites with bold sauces, seasonings, and recipe ideas made for pizzas, pastas, sandwiches, appetizers, and spicy mashups.

Cooking scene with tomato sauce in a pot, wooden spoon, and ingredients on a wooden board.

Build Flavor Into Every Italian Sauce

Start with tomato sauce, pizza sauce, or pasta sauce, then layer in seasonings, herbs, spices, and bold flavor builders to create signature Italian-inspired menu items. Use these products to add depth, heat, savoriness, and consistency across pizzas, pastas, sandwiches, and appetizers.

Grilled chicken breast with cherry tomatoes on a grill

Quick Tip!

Build variety across Italian menus with a few versatile McCormick for Chefs® flavor builders. Use herbs, seasonings, sauces, and finishing blends to customize tomato bases, grilled proteins, pizzas, pastas, and appetizers without overcomplicating prep.

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