An easy and eye-catching spread for a party. Roll a log of soft goat cheese in crushed peppercorns and Italian seasoning then drizzle with extra virgin olive oil. It’s a pleasing contrast of creamy, tangy, gentle heat and light crunch. Photo credit: Adrianna Adarme from A Cozy Kitchen.
Mix Italian seasoning and crushed peppercorns. Roll goat cheese in seasoning mixture until well coated. Place on serving plate. Drizzle goat cheese with oil.
