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Nutrition information coming soon.
Season steaks with salt and pepper to taste. Heat a large nonstick skillet coated with cooking spray over medium-high heat.
Cook steaks about 10 min. or until desired doneness, turning once. Transfer to warm platter.
Stir remaining ingredients into skillet. Simmer about 5 min. until sauce thickens.
Add steak and any juices to pan. Heat through. Garnish with chives, if desired.