appetizer

Tangy Mustard Deviled Eggs

What makes these deviled eggs so good? Four different French’s® Mustards: Classic Yellow, Honey, Spicy Brown and Dijon. The result is a creamy, tangy twist on the classic deviled egg … kind of like a party in your mouth. Sprinkle with zesty McCormick® Paprika for that classi... What makes these deviled eggs so good? Four different French’s® Mustards: Classic Yellow, Honey, Spicy Brown and Dijon. The result is a creamy, tangy twist on the classic deviled egg … kind of like a party in your mouth. Sprinkle with zesty McCormick® Paprika for that classic colorful finish. Read More Read Less
15m
PREP TIME
135
CALORIES
11
INGREDIENTS

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(per Serving)

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