Whip up this savory, slow-cooked chicken for an easy meal any night of the week. Sweet brown sugar and spicy Zatarains® Cajun Hot Sauce make this chicken a great add-on for sliders, nachos, pizza and more!
- 1 Place chicken in slow cooker. Mix ketchup, brown sugar and hot sauce in medium bowl until well blended. Pour over chicken. Cover.
- 2 Cook 6 hours on LOW or 3 hours on HIGH. Remove chicken from slow cooker.
- 3 Shred chicken using 2 forks. Return chicken to slow cooker; mix and heat with sauce before serving. Serve on rolls. Top with pickles, blue cheese crumbles or drizzle with ranch dressing, if desired.
TIPS AND TRICKS
Slow Cooker Tip: For best results, do not remove cover during cooking.