Savory Mushroom, Bacon & Roasted Garlic Adobo Rice
main dishes

Savory Mushroom, Bacon & Roasted Garlic Adobo Rice

Zatarain’s® Garden District Kitchen Roasted Garlic Adobo Brown Rice with Black Beans. Crispy bacon. Tender mushrooms. This is the one-pot meal (or side dish!) weeknight dinner dreams are made of.
  • 10m

    prep time

  • 20m

    Cook Time

  • 245

    Calories

  • 6

    Ingredients

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Ingredients

3

Servings

Instructions

  • Cook bacon in medium skillet on medium-high heat until crisp. Remove bacon with slotted spoon. Add bell pepper to skillet. Cook and stir 2 minutes or until tender-crisp. Remove from skillet.

  • Stir Rice Mix, water and mushrooms into skillet. Bring to boil. Reduce heat to low; cover and simmer 8 minutes.

  • Return bacon and bell pepper to skillet. Cook, uncovered, 2 minutes or until most of the water is absorbed and rice is tender, stirring occasionally. Remove from heat. Let stand 5 minutes. Sprinkle with green onion before serving.

Nutrition information (per Serving)

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