Louisiana Cajun Rice

Louisiana Cajun Rice

Keep ingredients like pork sausage or ground beef, celery, onion and bell pepper on hand in your refrigerator so you can easily prepare this a one-skillet dish.
5m
PREP TIME
30m
COOK TIME
6
INGREDIENTS

Servings: 6

Ingredients

INSTRUCTIONS

  • 1 Brown sausage in large skillet on medium-high heat. Drain fat.
  • 2 Stir remaining ingredients into skillet. Bring to boil. Reduce heat to low; cover and simmer 25 minutes or until rice is tender, stirring occasionally.
  • 3 Remove from heat. Let stand 5 minutes. Fluff with fork before serving.

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NUTRITION INFORMATION

(per Serving)

Nutrition information coming soon.

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